Opis 55% Merlot, 45% Cabernet Sauvignon. Przez Roberta Parkera wino uważane jest za wspaniałe. Porównywalne do 3-ego bądź 4-ego Cru Medoc. Rocznik ten najlepiej spożyć pomiędzy 2002 a 2015r.
Opis 55% Merlot, 45% Cabernet Sauvignon. Przez Roberta Parkera wino uważane jest za wspaniałe. Porównywalne do 3-ego bądź 4-ego Cru Medoc. Rocznik ten zaś będzie wyśmienity do picia pomiędzy 2003-2010.
Opis Szczep: Syrah, * Wytwarzane w 100 procentach z gron Syrah jest to bogate, dramatycznie ciemne wino z pięknym bukietem i dużą ilością czekoladowych oraz owocowych posmaków. Zdobywca brązowego medalu w konkursie World Wine Awards magazynu Decanter. Wspaniałe do czerwonych, bogatych mięs, włączając dziczyznę.*** 2005 Le Pinacle or ‘the pinnacle’ is the highest point of the tower on the Chateau at Domaine Sainte Rose thus symbolically, this superbly structured Syrah is the top of our red wine range. The grapes were handpicked from a carefully selected parcel of vines situated on gently sloping terroir. After gentle extraction and pressing, this wine spent ... Szczep: Syrah, * Wytwarzane w 100 procentach z gron Syrah jest to bogate, dramatycznie ciemne wino z pięknym bukietem i dużą ilością czekoladowych oraz owocowych posmaków. Zdobywca brązowego medalu w konkursie World Wine Awards magazynu Decanter. Wspaniałe do czerwonych, bogatych mięs, włączając dziczyznę.*** 2005 Le Pinacle or ‘the pinnacle’ is the highest point of the tower on the Chateau at Domaine Sainte Rose thus symbolically, this superbly structured Syrah is the top of our red wine range. The grapes were handpicked from a carefully selected parcel of vines situated on gently sloping terroir. After gentle extraction and pressing, this wine spent twelve months aging in French and American oak barrels. Colour: Opaque, almost black red. Nose: Magnificently rich plum jam and liquorice aromas with hints of dark chocolate. Palate: Big, expressive and intense flavours. Black fruit dominates but is combined with mocha and coffee, which provides a round, smooth finish. Drink: Now until 2014. The infamous 2008 Guide Hachette highly recommends the Domaine Sainte Rose Le Pinacle Syrah 2005, giving 2 out of 3 stars! "This vintage climbs to new summits. On the nose, perfumed black berries meet sweet spice and finely measured oak. Ample and round with accents of vanilla." Guide Hachette, 2008 Jancis Robinson, MW picks Le Pinacle Syrah 2005 as one of her dozen favourite reds in her article entitled "France's handcrafted, hidden treasures". Jancis Robinson, MW Financial Times, September 2007. "Quite exceptionally dark purplish crimson. Yes, Very Syrah: leather and tar and the ripe canon of luscious marinaded game. Very New World and open and fair bit obvious and jagged rather than typically Languedoc but very successful in that idiom. Massive alcohol is pretty obvious but the acidity and tannins are not obtrusive. This should have a long life and could already be enjoyed." Jancis Robinson MW, www.jancisrobinson.com , September 2007 "Dense, complex - notes of blackberry, morello cherry, liquorice & spice. Classic Syrah - intense, pure fruit expression, with impressive structure & the oak & tannins knitting in nicely. The luxurious mouthfeel calls for slow-cooked meat casseroles & hard cheeses, like mature Gouda or a farmhouse Red Leicester. " Neil Courtier, Grape Sense, October 2007 "A rich, smoky and spicy bramble nose. Sophisticated perfumed bell pepper and violet fruit with elegant ripe tannins. Supple, mineral and classy." Commended! Andrew Jefford, Decanter World Wine Awards, 2006 "100% Syrah from the d'Oc, this wine is a careful selection of Syrah vineyard parcels, hand-picked and vinified for one year in French and American oak. It is dramatically dark and has a lovely nose, where finely seasoned berry fruits and chocolate intermingle with little camphor and floral notes, plenty of exotic, sandalwood spice and warming vanillin. On the palate the concentration and structure of the juicy, lithe Syrah fruit pushes through the mid-palate, with a sweep of smoky oak, ripe, chocolaty tannins and cherry-skin acidity adding lots of complexity. The fruit in this wine seems much better matched to the oak, and Domaine Sainte Rose's suggestion of five or six year's cellaring seems reasonable. A great wine from a moderate year this one, and very good indeed/excellent." Tom Cannavan, wine-pages.com, 2005